These are chayotes, or in indo: labu siem. And believe it or not, we got these from our very own farm! No kidding. My parents have this property in Lembang and apparently the land is volcanic, so everything grows rapidly and gave abundant results; mangoes, chayotes, butter cassavas... and occasionally some bitter-melons.
An admirer of the mystery of life, human relations and the beauty of the arts and crafts. Currently a housewife in training and a full-time digiscrapper.
2 comments:
aduh2, gua jadi menggila nih!! pengen pisan makan labu siam pake saos kacang...edan, luar biasa enaknya! =p
wah ide bagus! hahaha boleh2 tuh...
Post a Comment