*paper from Sugarplum Paperie - frame from Weeds & Wildflower*Along with fries and calamari, crab cakes are my favorite appetizer-thingy that sometimes cost as much as the main dishes. Since crab is expensive here I use the crab in pouches available in the supermarket's frozen section. Click here for a bigger version of the recipe card (or you can click on the image for larger version and do the right click-save as)
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