can anyone guess what kind of cuisine this restaurant served?What I've seen so far of my hometown:
- Traffic jams even during weekdays
- Due to energy crisis, we'll have rolling blackout without advance notice from 7 am to 3 pm until 2009
- Number 2 is causing several traffic & street lights blackout as well (this may very well be the cause of number 1...)
- Batik is so very very very hip at the moment, from your neighbor's maid to the high socialite. One out of 3 women you see on the street wear batik. The style varied, from a fancy top to a babydoll dress (your comfy 'daster' modified...) I'm happy to see this change but also concern, will this be just a 3-months trend or a lifelong admiration of batik?
- Bandung is all about "comfort food", "grandma's cooking", "traditional sundanese - eat like locals", and the 2007 trend that starts to sprout here : peranakan food with oldies name. I have no complains as long as they have good food, but the name and the interior style is getting repetitive and a bit 'forced'...
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